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Best Paella Pans

A paella pan is a large, shallow dish used to cook paella, a traditional Spanish rice dish. Paella is typically made with seafood, but can also be made with chicken or vegetables. The pan is also used to serve the dish. Paella pans come in a variety of sizes, but the most common size is about 15 inches in diameter.

Best Paella Pans

There are many factors to consider when choosing a paella pan, such as size, material, and price. The most important factor is probably size, because the pan needs to be large enough to fit all of the ingredients, but not so large that the dish becomes dry.

Material is also important because it affects how evenly the dish cooks. For example, a pan made of aluminum will conduct heat more evenly than a pan made of stainless steel. Price is another consideration, but it is important to remember that a more expensive pan does not necessarily mean a better pan.

When choosing a paella pan, the most important factor is probably size. The pan needs to be large enough to fit all of the ingredients, but not so large that the dish becomes dry. Another important factor is material, because it affects how evenly the dish cooks.

Quick Overview of Best Paella Pans

10 Best Paella Pans Reviews

Sale
Garcima 15-Inch Carbon Steel Paella Pan, 38cm
  • Authentic paella pan. made in spain.
  • Carbon steel is durable and conducts heat well. requires a bit of maintenance after washing.
  • Safe for stovetop, oven, or grill.
  • Ideal for serving 3 to 5 people.
  • The pan comes with an informative pamphlet that contains two recipes, tips for perfect paella, and care instructions.
Garcima 16-Inch Pata Negra Restaurant Grade Paella Pan, 40cm
  • Professional grade carbon steel is extra thick and durable and conducts heat well; Requires a bit of maintenance after washing
  • Can be used on a gas or charcoal grill, on the stovetop, or in the oven
  • Ideal for serving 4 to 6 people
  • Informative pamphlet with each pan, which contains two recipes and tips for perfect paella
  • Authentic paella pan; Made in Spain
Lodge Carbon Steel Skillet, Pre-Seasoned, 15-inch,Black
  • Takes high heat for best browning/searing
  • 12 gauge carbon steel heats quickly and retains heat for even cooking
  • Brutally tough for decades of cooking
  • Use on gas, electric, induction stovetops, outdoor grills or open fire. Made in the USA
  • Note: If there seasoning flakes on the pan, then wipe off with a clean cloth before using the product
  • Seasoned with oil for a natural, easy-release finish that improves with use
  • Easy care: hand wash, dry immediately, rub with cooking oil
Machika Enameled Steel Skillet, Non Stick Paella Pan, Perfect for Camping and Outdoor Cooking, Rust Proof Coating 12 inch (30 cm)
  • INNOVATIVE DESIGN: Made with top grade enameled steel, these pans conduct heat quickly and evenly throughout to create the perfect paella. Its thin and lightweight material makes this pan durable and trustworthy. Its innovative hammered dimple technology makes the bottoms of the pans rigid and perfect for cooking paellas
  • EASY MAINTENANCE: After use, simply clean the piece with water and detergent. Immediately dry the pan with a soft cloth to maintain its beautiful enameled look. Store in a plastic bag keeping it in a safe space to prevent dents or scratches
  • EVERYONE IS INVITED: Elegant 12-inch (30 cm) paella pan that serves 4 people. This pan is sure to be the center of attraction at your gatherings as your friends and family enjoy your delicious paella
  • KEEPS TRADITION ALIVE: Authentic Valencian paella pans imported from Spain. Machika teamed up with Garcima, Spain’s number one paella manufacturer since the 1920s, to bring you the ultimate paella pans
  • TWO YEAR WARRANTY - Your satisfaction is what drives us to provide the highest quality products on the market. If for any reason our product doesn’t live up your expectations, contact us
Sale
Cuisinart ASP-38CR 15-Inch Paella Pan With Lid, Red
  • EXCEPTIONAL DESIGN: Enjoy professional performance with hard anodized exterior, unsurpassed heat distribution and quantanium nonstick for professional results.
  • PREMIUM COOKING: Constructed to last. Drip-free pouring– Sloped sides of the skillet maximize cooking surface.
  • EXCEPTIONAL HANDLING: Cool grip handles are solid stainless steel riveted handles that stay cool on the stove top and provide a safe a solid grip.
  • CLEAN UP: Easy clean up with hot soapy water and a non abrasive scrub pad.
  • LIMITED-LIFETIME WARRANTY: Refer to user manual for troubleshooting steps and questions surrounding warranty policies – this product is BPA free.
Victoria Cast Iron Paella Frying Pan Seasoned with 100% Kosher Certified Non-GMO Flax Seed Oil, 13 Inches, Black
  • ✔️Better Performance. The 13 inch cast iron skillet has greater retention and distribution of heat. This seasoned frying pan can keep your food hot for 15 min Or longer. Double loop handles for easy handling.
  • ✔️Ready-to-use seasoning: 100% non-GMO flaxseed oil seasoned coating. Does not contain PTFE and Foes that can be harmful to your health. Flaxseed oil it's a vegetable oil, Perfect natural easy-release seasoning that gets even better with time.
  • ✔️Healthy for you. Trace amounts of iron are naturally released when cooking with seasoned cast iron skillet, boosting the mineral in your diet.
  • ✔️Versatile. This cast iron pan can be used for serving, cooking, baking, grilling, and oven-to-table. Multi-use,  you can make a delicious paella, grilled steak nachos, beef tips stir fry, potato bacon hash and more! Fits all kitchen and camping needs.
Sale
Garcima 16-Inch Carbon Steel Paella Pan, 40cm
  • Informative pamphlet with each pan, which contains two recipes.
  • Can be used on a gas or charcoal grill, on the stovetop, or in the oven.
  • Carbon steel is durable and conducts heat well.
  • Dry the pan right after washing it and then rub the inside with a little vegetable oil to prevent rusting.
  • If the pan does rust, a few passes with steel wool takes it right off.
Machika Polished Steel Paella Pan 20 inch (50 cm)
  • INNOVATIVE DESIGN: Made with top grade carbon steel, these pans conduct heat quickly and evenly throughout to create the perfect paella. It’s thin and lightweight material makes this pan durable and trustworthy. It’s innovative hammered dimple technology makes the bottoms of the pans rigid and perfect for cooking paellas
  • EASY MAINTENANCE: After use, simply clean the piece with water and detergent. Immediately dry the pan with a soft cloth to maintain it’s beautiful polished look. Lightly oil the pan with cooking oil, wrap it in paper, and store in a plastic bag keeping it in a dry and safe space to prevent rusting
  • EVERYONE IS INVITED: Elegant 20 inch (50 cm) paella pan that serves 14 people. This pan is sure to be the center of attraction at your gatherings as your friends and family enjoy your delicious paella
  • KEEPS TRADITION ALIVE: Authentic Valencian paella pans imported from Spain. Machika teamed up with Garcima, Spain’s number one paella manufacturer since the 1920s, to bring you the ultimate paella pans
  • TWO YEAR WARRANTY - Your satisfaction is what drives us to provide the highest quality products on the market. If for any reason our product doesn’t live up your expectations, contact us
Sale
Garcima 20-Inch Carbon Steel Paella Pan, 50 cm
  • Authentic paella pan. made in spain.
  • Carbon steel is durable and conducts heat well. requires a bit of maintenance after washing.
  • Safe for stovetop, oven, or grill.
  • Ideal for serving 6 to 10 people.
  • The pan comes with an informative pamphlet that contains two recipes, tips for perfect paella, and care instructions.
Sale
Garcima 13-Inch Carbon Steel Paella Pan, 32cm
  • Informative pamphlet with each pan, which contains two recipes
  • Can be used on a gas or charcoal grill, on the stovetop, or in the oven
  • Carbon steel is durable and conducts heat well
  • Dry the pan right after washing it and then rub the inside with a little vegetable oil to prevent rusting
  • If the pan does rust, a few passes with steel wool takes it right off

Final Words

If you’re looking for the best paella pan, you’ve come to the right place. We’ve reviewed the top paella pans on the market to help you make the best decision for your needs. Whether you’re looking for a traditional paella pan or something a little more modern, we’ve got you covered.

About Marissa Marta

This is Marissa Marta, founder of Cookware Sets Reviews blog. I live in a small city in the USA with my family. I’m a housewife and collecting various type of cookware set is one of my favorite hobbies. Check About Page for more info.

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